Next
Prev

Honey Bear

Raspberries, lemon, and honey combine in this refreshing taste of summer you’ll want to sip year-round.

Ingredients

  • 2 oz NEFT Vodka
  • 1 oz Fresh Lemon Juice
  • .5 oz Honey Syrup
  • 5 Muddled Raspberries

Directions


  1. Add all ingredients in mixing tin with ice.
  2. Double strain and pour into Collins glass over fresh ice
  3. Top with Prosecco.
  4. Garnish with a lemon twist.

Featured Recipes